After a whirlwind of a holiday season and beginning to wedding plan, I've been on a blogging hiatus. But now I'm back with information on your soon-to-be new favorite snack:
Seriously, I'm obsessed. These little bites of heaven are like gluten free crack.
So far I've sampled the Kettle, Butter and White Cheddar flavors (and by sampled I mean ate half the bag in one sitting.) The Kettle is by far the most addicting, followed by the White Cheddar. The Butter flavor is good, don't get me wrong, but I was able to make a bag last a week which is saying a lot for a salty snacker like myself.
My advice...turn that dreary winter Monday frown upside down, "Pop" open a bag (yes, my lame pun intended), and start snacking.
About Me
- Gluten Free Girl's Guide to Chicago
- https://www.facebook.com/pages/The-Gluten-Free-Girls-Guide-to-Chicago/166332553428937
Monday, January 30, 2012
Tuesday, January 3, 2012
Flourless Chocolate-Walnut Cookies
As a gift to our team at work, my manager baked some delicious (and gluten free) cookies for us. And, not gonna lie, they were amazingly delicious!
While I was home over the holiday break, I decided to be a "good daughter" and bake up some warm, chocolately goodness for the fam.
The Recipe:
Flourless Chocolate-Walnut Cookies
While I was home over the holiday break, I decided to be a "good daughter" and bake up some warm, chocolately goodness for the fam.
The Recipe:
Flourless Chocolate-Walnut Cookies
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