Sensational Salmon

Looking for a quick 'n easy salmon recipe that's gluten free and mighty tasty?

Here's the skinny...

Hit up the grocery and grab the following:
-1-2 fillets of fresh salmon
-Lemon juice or a lemon
-Gluten free soy sauce
-Gluten free italian dressing (I suggest whipping up a packet of Good Seasons Zesty Italian dressing)
-Honey
-Ground cayenne red pepper

Mix up the marinade:
-1 tbsp soy sauce
-1 tbsp honey
-1 tbsp italian dressing
-A couple dashes of ground cayenne red pepper

Dressing the salmon:

-Place 1-2 salmon fillets on plate
-Poke small holes with fork on top of fillet
-Pour 1 tsp lemon juice over top of salmon, waiting 5 minutes for lemon juice to settle
-Poke additional holes in salmon and pour marinade over entire fillet allowing any extra marinade to pool at the bottom of plate
-Refrigerate salmon for 5+ hours

Fire up the oven:
-Place salmon on an oven safe pan or dish 
-Cook on low broil for approximately 15 minutes, or until tender and flaking

Enjoy!